- Broil or pan fry lightly on both sides.
- Cooks up lean, tender and juicy.
- Increased efficiency with freezer-to-cooking convenience.
- Easy way to increase menu variety.
- No Preservatives!
- Meets U.S.D.A. standards.
- Original thicker sizzler...tastes more like steak.
- Frozen immediately for sealed-in freshness.
- Assured portion control!
- Seasoned, formed beef sandwiched between slabs of ribeye beef...